Pardon the Punctuation…I know I’ve been off the grid for a while but here is a sign of good things to come. Recently got my hands on a bottle of Castello Di Amorosa 2011 Barbera from their twin creeks vineyard. Here’s the rub.
Tasting Notes: On the cusp of being top acidic for my taste but it made the cut. The aromas do justice to the classic wines from the Piedmont region in Italy. Hints of black pepper, sage, and blackberries. Paired it with some Gnocchi and it worked perfectly. I’d say open it and give at least 30 min before drinking. It softened up a bit after a while. Would definitely drink again.
